Sample: Week One
Available in
days
days
after you enroll
- Introduction (2:25)
- Defining your Vision (3:31)
- Market Research & Feasibility (5:51)
- Menu Development (5:55)
- Laying the Legal Foundation (2:53)
- Finding the Perfect Space (10:11)
- Bakery Layout & Workflow (6:23)
- Essential Bakery Equipment (3:27)
- Sourcing Ingredients & Suppliers (2:46)
- Building your Brand (Marketing 101) (8:10)
- Pricing for Profit (6:21)
- Hiring and Training Staff (7:11)
- Operations and Workflow Management (3:17)
- Customer Service Excellence (2:27)
- Financial Management & Growth (2:17)
- Navigating the Challenges (4:32)
- Building a Community for Longevity (4:53)